39 Comments

  1. This was awesome 🥰 Nona I wish I could have met you, what an amazing lady you are 🌹❤❤❤❤ I heard you have Crossed Over to the next life so I can imagine you and YOUR Nona's getting together and cooking up a lot of Heavenly Cannabis goodies 😂🥘🍲🍰🍪💜🌈

  2. Awful way to start a video….not everyone knows what terpenes are and what essential means, dumb it down for those who don't have the widest of vocabs and you might actually sound more interesting.

  3. The only time I cooked with cannabis. I made brownies. And it was just your floor sweeping home grown that I used. I ate one brownie. And I damn near hallucinated.
    L o l. Ever since then I have been hesitant to cook with it again. Or bake or broil.

  4. Decarboxylate , for cannibus is an important part of the drying process as far as THC levels are needs. It involves heating to a temperature around 140-150 degrees celcius. Once has reached desired temp and dried for consumption, basically you have made it so your brain can absord it . Look it up , you will discover the difference which is huge.

  5. What a wholesome show this was… I can only imagine how great the food tasted and kick of the cannabis at the end. I can only wish that I could make something like that since cannabis is illegal over here in Northern Europe (it can be found, but through contacts that have the supplier contacts, and I don't know anyone who knows one and from what I've heard from some, the weed here is mid at best, mostly some poverty reggie that eats your throat out and requires tobacco in the mix)

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